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Questions to Ask Pizza Restuarants

Americans eat 3 billion pizzas each year, and 93% of Americans eat at least one pizza every month. That’s a lot of dough! With pizza being such a popular menu option, consumers can really be picky when choosing which restaurants to patronize. Here are some good questions to ask when ordering pizza.

  • Do you have any deals or coupons?
    Even if you don’t have a coupon in hand, restaurants will often let you redeem coupons that they are running for free delivery, soda, bread sticks and deals on specialty pizzas. Just ask about deals and specials.

  • Where can I find nutrition information about your pizza?
    The calories in a single slice of pizza can start at lower than 200 calories and escalate to a frightening 960 calories. The good news is that you can find the nutritional information of almost any delivery franchise online.

  • Can I substitute toppings on specialty pizzas?
    Are you a meat lover who hates pepperoni? Or maybe you’d like the Greek style sans feta cheese? Find out if the restaurant will let you alter the recipe.

  • Can I customize my order?
    Maybe you love raw garlic and extra vegetables on your pizza, but that doesn’t mean your kids do. Most restaurants will let you make your pizza half-and-half. Find out if you’ll be charged the whole amount for the extra toppings.

  • What different styles do you have on your menu?
    Whether you prefer a thin crust, a doughy Sicilian recipe, a decadent stuffed crust or a white pizza with pesto sauce, you can find a plethora of options.
  • Add Your pizza Business SIGNUP ONLINE
    Add your business to our data base and make it accessible to millions of potential customers who are searching for products and services 24 hours a day, 365 days a year.

    STANDARD LISTINGS:   PIZZA IN/NEAR REDDING
    Reddings Ultimate Pizza Write review for this local business
    1730 Pleasant St, Redding, CA 96001
    (530) 241-8646  
    Papa Murphy's Write review for this local business
    3361 Placer St, Redding, CA 96001
    (530) 244-9994  
    Angelos Pizza Write review for this local business
    1774 California St, Redding, CA 96001
    (530) 246-9200  
    Westwood Take & Bake Pizzas Write review for this local business
    2190 Westwood Ave, Redding, CA 96001
    (530) 242-0401  
    Shasta Pizza Company Write review for this local business
    2605 S Market St, Redding, CA 96001
    (530) 243-5555  
    Round Table Pizza Write review for this local business
    6548 Westside Rd, Redding, CA 96001
    (530) 241-9461  
    Round Table Pizza Write review for this local business
    3633 Eureka Way, Redding, CA 96001
    (530) 244-1926  
    Domino's Pizza Write review for this local business
    2056 Eureka Way, Redding, CA 96001
    (530) 244-3030  
    Marys Pizza Shack Write review for this local business
    1177 Shasta St, Redding, CA 96001
    (530) 247-1110  
    Gironda's Italian Restaurant Write review for this local business
    1100 Center St, Redding, CA 96001
    (530) 244-7663  
    Fasolini Pizza & Espresso Write review for this local business
    1419 Market St, Redding, CA 96001
    (530) 243-8892  
    Marys Pizza-Fax Write review for this local business
    1179 Shasta St, Redding, CA 96001
    (530) 605-0312  
    Johnny Rad's Write review for this local business
    1354 Market St, Redding, CA 96001
    (530) 246-1286  
    Cecil's Take-N-Bake Pizza Write review for this local business
    4237 Shasta Dam Blvd, Shasta Lake, CA 96019
    (530) 275-1869  
    Cecil's Take-N-Bake Pizza Write review for this local business
    4432 Shasta Dam Blvd, Shasta Lake, CA 96019
    (530) 275-1869  
    Pizza Factory Write review for this local business
    4432 Shasta Dam Blvd, Shasta Lake, CA 96019
    (530) 275-4455  
    Dubes Deli & Pizzeria Write review for this local business
    1313 Hartnell Ave, Redding, CA 96002
    (530) 222-4466  
    Pizza Hut Write review for this local business
    2055 Hilltop Dr, Redding, CA 96002
    (530) 221-6622  
    Papa Murphy's Write review for this local business
    239 Lake Blvd, Redding, CA 96003
    (530) 243-8663  
    Round Table Pizza Write review for this local business
    70 Lake Blvd, Redding, CA 96003
    (530) 244-0550  
    Little Caesar's Write review for this local business
    32 Hartnell Ave, Redding, CA 96002
    (530) 222-9292  
    Round Table Pizza Write review for this local business
    900 Dana Dr Ste A15, Redding, CA 96003
    (530) 223-1975  
    Wall Street Pizza Write review for this local business
    1165 Hartnell Ave, Redding, CA 96002
    (530) 221-7100  
    Shasta Pizza Company Write review for this local business
    3035 Victor Ave, Redding, CA 96002
    (530) 222-8646  
    Luigi's Pizza Write review for this local business
    913 Dana Dr Ste 3E, Redding, CA 96003
    (530) 222-8555  

    Restaurants that offer pizza delivery services have to employ several types of workers. When these employees work together, they can often provide customers with the services that they need to return for more bread sticks and pizzas.

    First and foremost, the restaurants need cooks who know how to make dough and cook pizzas. They might need to use a variety of meat and vegetable toppings as well, including pepperoni, onions, garlic, and cheese. The skill level of the cooks often depends on whether the restaurant makes its own dough. Those with homemade crust often have to hire cooks who understand how to use yeast, flour, and water to make tasty pizza options. They might also include addition ingredients to give the crust a unique style.

    Restaurants that offer delivery services need drivers with clean records. Although these employees might not need to know how to follow recipes, they should know the menu well enough to communicate with customers. It many cases, drivers might help take orders in between deliveries. Knowing the various types of topics, sauces, and crust recipes available on the menu might help them serve customers better.

    Franchises and independent pizzerias might also need marketing professionals to advertise their foods. These professionals might use newspaper coupons, telephone book ads, and websites to attract more customers. They might also develop advertising campaigns that attempt to form a unique brand identity by focusing on nutritional information, flavors, fresh ingredients, and low-calorie menu items. Including coupons is often an effective part of those campaigns.



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