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Common Terms Related to Bakeries
Fresh bread, hot rolls, gooey cookies and decadent cakes are the delicious output of bakeries, be they small corner shops or large commercial producers. Here are some terms for the different types of products you can expect to find in a bakery:

Fondant: An icing-like confection made from sugar, corn syrup and water. It is often used in wedding cakes or specialty cakes as either a filling or a frosting. It has a soft and pliable consistency that can be molded into different decorative shapes.

Brioche: A rich yeast bread made with a high concentration of eggs and butter.

Baguette: A thin, long loaf of yeast risen, crisp crusted bread. In France, baguettes are legally required to contain no preservatives.

Boule: A round loaf of white or sourdough bread. It is considered the traditional French bread shape.

Beignet: Deep fried dough typically dusted with confectioner's sugar. The pastry originated in France and was usually served filled with fruit jam. Beignets are the state doughnut of Louisiana and are commonly served in cafés in New Orleans.

Croissant: A pastry made with yeast dough folded over a nearly equal proportion of butter. The finished pastry is then typically formed into a crescent shape. The layers of butter interspersed with the dough create the flakiness associated with croissants.

Pain au Chocolate: Croissants with a chocolate filling.

Eclair: A rich, oblong pastry filled with either custard or cream and topped with chocolate ganache. The pastry dough is called a choux, which is cooked in a saucepan before baking. The resulting pastry is hollow, making it easy to fill.

Retail Bakers Of America
We are an association serving bakeries across America! The Baked Goods such as pastries and donuts our bakers bring to Jackson are unrivaled! Look for our stamp of approval on Jackson area bakeries.
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American Bakers Association
If a baker or bakery is registered with our association, that means they are dedicated to producing the highest quality baked goods. Make sure you choose the perfect baker from our association.
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STANDARD LISTINGS:   BAKERY IN/NEAR JACKSON
Scurlock Donuts Write review for this local business
125 S Congress St, Jackson, MS 39201
(601) 326-8520  
My Cup Runneth Over Coffee Shop and Bakery Write review for this local business
111 E Capitol St, Jackson, MS 39201
(601) 360-2419  
Wholesale Bakery Write review for this local business
2375 N State St, Jackson, MS 39202
(601) 352-2253  
Dolly Madison Cakes Write review for this local business
324 Raymond Rd, Jackson, MS 39204
(601) 373-4425  
Walmart Write review for this local business
2711 Greenway Dr, Jackson, MS 39204
(601) 922-6703  
Campbell's Bakery Write review for this local business
3013 N State St, Jackson, MS 39216
(601) 362-4628  
La Brioche Write review for this local business
2906 N State St, Jackson, MS 39216
(601) 988-2299  
Earthgrains Baking Company Inc Write review for this local business
635 Highway 49 S, Richland, MS 39218
(601) 932-8502  
Interstate Brands Write review for this local business
307 Walker Cir, Richland, MS 39218
(601) 664-9204  
Donut Shop Cafe The Write review for this local business
718 Highway 49 S, Richland, MS 39218
(601) 936-2037  
Donut Factory Write review for this local business
3040 Highway 80 E, Pearl, MS 39208
(601) 939-6380  
Flowers Baking Co Write review for this local business
4639 Highway 80 E, Pearl, MS 39208
(601) 932-7843  
Dream Cakes Flowood Write review for this local business
1006 Top St Ste F, Flowood, MS 39232
(601) 932-7800  
Broad Street Baking Co Write review for this local business
4465 I 55 N Ste 101, Jackson, MS 39206
(601) 362-2900  
Sugar Magnolia Write review for this local business
5417 Highway 25, Flowood, MS 39232
(601) 992-8110  
Corner Bakery Cafe Write review for this local business
108 Market St, Flowood, MS 39232
(601) 919-9797  
Entenmanns Inc Write review for this local business
110 N Layfair Dr, Flowood, MS 39232
(601) 939-9316  
Walmart Supercenter Write review for this local business
5341 Highway 25, Flowood, MS 39232
(601) 992-2668  
Fat Cake Guy Write review for this local business
5352 Highway 25, Flowood, MS 39232
(601) 992-9623  
That Special Touch Flowers and Cakes Write review for this local business
2769 Old Brandon Rd, Pearl, MS 39208
(601) 932-5223  
Sam's Club Write review for this local business
90 Bass Pro Dr, Pearl, MS 39208
(601) 939-5116  
Three Sisters & A Mixer Write review for this local business
5417 Highway 25, Flowood, MS 39232
(601) 992-8185  
Sonia's Sweets Write review for this local business
1283 Woodfield Drive, Jackson, MS 39211
(601) 957-2882  

Visiting a local, independent bakery can seem like stepping back in time. With so many fresh desserts lining the walls, it can be hard to pinpoint what to taste first or ask the bakers themselves. Take some time out to ask them a few questions.

  • How often are new goods baked?
    A real bakery will make their goods daily, if not several times during the day. They may stop making breakfast foods like donuts early, but apart from that, a reputable bakery will produce everything on a consistent basis.

  • Do you have any gluten-free goods?
    For dieters or allergy sufferers, many bakeries make gluten-free products. If they are not labeled accordingly or you’re unsure, it’s good to ask beforehand.

  • What is your most popular cake recipe?
    One theory behind certain recipes being popular at certain bakeries is that it’s the best dessert available on the menu. If you’re stuck on picking out a flavor, it’s a good idea to ask what others are buying the most to get a feel for what they’re good at doing.

  • Do you take special orders for cakes? What options are available?
    Your standard supermarket bakery will ice a message on a cake. Big deal. Authentic, gourmet bakeries are usually capable of going beyond the call of writing a happy birthday message. Inquire about fondants and specially-shaped cakes to fit an occasion as well as how much it would cost. If you’re unsure, most bakeries will have a reference catalog of past custom birthday cake work to showcase. Ask early because these creations take time to plan and make.

  • Do you update the menu during the holidays?
    Ask about menu specials and updates from your bakery throughout the year. Wedding cakes are usually discounted during the slower months of the year and themed creations such as gingerbread cookies are available at Christmastime.


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