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FAQs on Wholesale Bakers
Buying baking goods at wholesale prices is a good investment for bakers. Below are some commonly asked questions about buying baking goods wholesale.

Should my bakery buy wholesale?
Buying wholesale products is a great way to save money for both large and small businesses. Wholesale products are sold by lots or crates, instead of in individually-sized packages. Therefore, the cost of each individual package is cheaper than if it was sold alone. In fact, the more cases you buy, the cheaper each individual package is. When buying wholesale, even though you are spending more money up front, you are actually saving money in the long-term because you are bringing down your supply cost.

How perishable are baking supplies?
Pre-made baking supplies, such as cake mixes and frosting, can be safely stored for months. Non-edible decorations, such as glitter or plastic cake toppings, can be stored for years. However, even baking supplies that are easily perishable, including fruit mixes, can be safely stored in a large freezer. This is good news for small baking businesses who want to take advantage of buying baking goods at wholesale prices.

Do they sell baking equipment?
Each individual wholesale business has their own selection, but most do sell some type of baking equipment, including baking sheets and pans. They may even sell large equipment pieces such as ovens. Ask your local wholesale dealer for specific information on the type of baking equipment they sell.

Can anyone buy baking goods wholesale?
No. Most wholesale distributors are only licensed to sell to customers with a registered business.

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STANDARD LISTINGS:   BAKERS-WHOLESALE IN/NEAR JACKSON
Dolly Madison Cakes Write review for this local business
324 Raymond Rd, Jackson, MS 39204
(601) 373-4425  
Donut Shop Cafe The Write review for this local business
718 Highway 49 S, Richland, MS 39218
(601) 936-2037  
Flowers Baking Co Write review for this local business
4639 Highway 80 E, Pearl, MS 39208
(601) 932-7843  
Debeukelaer Corporation Write review for this local business
228 Industrial Dr N, Madison, MS 39110
(601) 856-7454  
Flowers Baking Co Write review for this local business
9483 Highway 18, Raymond, MS 39154
(601) 502-1305  
Cotton Holsum Bakers Inc Write review for this local business
1406 Marcus St, Vicksburg, MS 39180
(601) 636-0132  
Holsum Bakery Thrift Store Write review for this local business
303 N Cedar St, Tallulah, LA 71282
(318) 574-4703  
City Donuts Write review for this local business
250 W Beacon St Ste 3, Philadelphia, MS 39350
(601) 656-5014  
Flowers Baking Co Write review for this local business
2515 Highway 15 N, Laurel, MS 39440
(601) 426-2203  
Flowers Baking Company Write review for this local business
601 Avenue C, Mccomb, MS 39648
(601) 684-5481  
Flowers Baking Company of Baton Rouge Write review for this local business
277 Highland Blvd, Natchez, MS 39120
(601) 445-5664  
Interstate Brands Write review for this local business
521 W Park Ave, Greenwood, MS 38930
(662) 453-6424  
Hostess Brands Write review for this local business
521 W Park Ave, Greenwood, MS 38930
(662) 455-3465  
Dolly Madison Cakes Write review for this local business
902 Hardy St, Hattiesburg, MS 39401
(601) 583-3209  
Earthgrains Baking Company Write review for this local business
5680 U S Highway 49, Hattiesburg, MS 39401
(601) 545-3782  
Flowers Baking Co Write review for this local business
5075 Old Highway 42, Hattiesburg, MS 39401
(601) 583-2693  
Interstate Brands Write review for this local business
2200 Highway 82 E, Greenville, MS 38703
(662) 332-7971  
Flowers Baking Company Write review for this local business
3103 Highway 82 E, Greenville, MS 38703
(662) 390-9960  
Holsum Bread Box Write review for this local business
1011 Carter St, Vidalia, LA 71373
(318) 336-7868  

Wholesale bakers need more than trained chefs to provide a wide variety of breads, cakes, cookies, and bagels to their clients. A full staff of employees and managers helps these companies supply coffee shops, wedding caterers, restaurants, and gourmet food stores with great tasting foods at low prices.

The head bakers are obviously one of the most important parts of the wholesale pastry and bread companies. They oversee the kitchen staff and develop new recipes that will attract more business.

Since wholesalers produce a large amount of pies, muffins, German chocolate cakes, French breads, and other foods, the bakers rely on several assistants in the kitchen. These assistants usually have some training, but it is not necessary for them to have degrees from culinary institutes because they just have to follow the chef's directions. These employees are usually responsible for mixing ingredients and making sure all of the equipment, furniture, supplies, and pans are kept clean.

The wholesalers need clients that will buy their pastry and bread items, so they often employ managers that focus on making business deals with delis, specialty gourmet shops, and restaurants. They attract clients by offering them the breads, bagels, cakes, and chocolate chip cookies that they want to sell, but they also arrange for lower prices by offering bulk discounts. This business position is extremely important within the wholesale organization because it maintains a steady flow of clients. These managers often oversee the customer service reps that work for the company too. This helps them control all aspects of the client's experience.




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