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Common Terms Related to Bakeries
Fresh bread, hot rolls, gooey cookies and decadent cakes are the delicious output of bakeries, be they small corner shops or large commercial producers. Here are some terms for the different types of products you can expect to find in a bakery:

Fondant: An icing-like confection made from sugar, corn syrup and water. It is often used in wedding cakes or specialty cakes as either a filling or a frosting. It has a soft and pliable consistency that can be molded into different decorative shapes.

Brioche: A rich yeast bread made with a high concentration of eggs and butter.

Baguette: A thin, long loaf of yeast risen, crisp crusted bread. In France, baguettes are legally required to contain no preservatives.

Boule: A round loaf of white or sourdough bread. It is considered the traditional French bread shape.

Beignet: Deep fried dough typically dusted with confectioner's sugar. The pastry originated in France and was usually served filled with fruit jam. Beignets are the state doughnut of Louisiana and are commonly served in cafés in New Orleans.

Croissant: A pastry made with yeast dough folded over a nearly equal proportion of butter. The finished pastry is then typically formed into a crescent shape. The layers of butter interspersed with the dough create the flakiness associated with croissants.

Pain au Chocolate: Croissants with a chocolate filling.

Eclair: A rich, oblong pastry filled with either custard or cream and topped with chocolate ganache. The pastry dough is called a choux, which is cooked in a saucepan before baking. The resulting pastry is hollow, making it easy to fill.

Retail Bakers Of America
We are an association serving bakeries across America! The Baked Goods such as pastries and donuts our bakers bring to Arkansas are unrivaled! Look for our stamp of approval on Arkansas area bakeries.
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American Bakers Association
If a baker or bakery is registered with our association, that means they are dedicated to producing the highest quality baked goods. Make sure you choose the perfect baker from our association.
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STANDARD LISTINGS:   BAKERY IN/NEAR ARKANSAS
Carbajal Bakery Write review for this local business
1501 SE Walton Blvd Ste 101, Bentonville, AR 72712
(479) 845-2161  
Chuck's Cake Shoppe Write review for this local business
407 N College Ave, Fayetteville, AR 72701
(479) 442-2253  
Atlanta Bread Company Write review for this local business
3196 N College Ave Ste 1, Fayetteville, AR 72703
(479) 442-2900  
Stone Mill Bread & Flour Company Write review for this local business
2600 N Gregg Ave, Fayetteville, AR 72703
(479) 571-2295  
Harps Food Stores Write review for this local business
3055 N College Ave, Fayetteville, AR 72703
(479) 442-7917  
Bimbo Bakeries-South Walton Plaza Write review for this local business
111 SE 22nd St, Bentonville, AR 72712
(479) 273-2583  
Bakery Crafts Write review for this local business
303 SW 18th St Ste 1, Bentonville, AR 72712
(479) 657-6655  
Kupcakes Write review for this local business
102 E Central Ave, Bentonville, AR 72712
(479) 876-8580  
Interstate Brands Corp Write review for this local business
3101 SW I St Ste 67, Bentonville, AR 72712
(479) 273-7372  
Maplehurst Bakeries LLC Write review for this local business
203 SE 22nd St Ste 7, Bentonville, AR 72712
(479) 715-6630  
Nabisco Biscuit Co Write review for this local business
1006 Beau Terre Dr, Bentonville, AR 72712
(479) 464-7895  
Pat's Bakery & Express Coffee Write review for this local business
1201 N Walton Blvd, Bentonville, AR 72712
(479) 271-5301  
Bizzy B Bakery Write review for this local business
1501 SE Walton Blvd Ste 101, Bentonville, AR 72712
(479) 657-2557  
Dawn Food Products Write review for this local business
1002 Westpark Dr, Bentonville, AR 72712
(479) 553-5820  
TLC Country Bakery Write review for this local business
137 E Van Buren, Eureka Springs, AR 72632
(479) 253-2000  
Sweet D'z Express Bakery Write review for this local business
1912 S Walton Blvd Ste E, Bentonville, AR 72712
(479) 553-7273  
Walmart Supercenter Write review for this local business
406 S Walton Blvd, Bentonville, AR 72712
(479) 273-5746  
Cravings by Rochelle Bakery & Cafe Write review for this local business
508 Village Cir, Eureka Springs, AR 72632
(479) 363-6576  
Great American Cookies Write review for this local business
4201 N Shiloh Dr, Fayetteville, AR 72703
(479) 521-2447  
Sam's Club Members Only Write review for this local business
3500 SE Club Blvd, Bentonville, AR 72712
(479) 621-5024  
Cheesecake Etc Write review for this local business
3209 NE 11th St, Bentonville, AR 72712
(479) 876-8406  
George Weston Bakery Inc Write review for this local business
111 SE 22nd St, Bentonville, AR 72712
(479) 273-6059  
Shipley Baking Co Write review for this local business
3904 Elliot Ave, Springdale, AR 72762
(479) 872-2344  

Visiting a local, independent bakery can seem like stepping back in time. With so many fresh desserts lining the walls, it can be hard to pinpoint what to taste first or ask the bakers themselves. Take some time out to ask them a few questions.

  • How often are new goods baked?
    A real bakery will make their goods daily, if not several times during the day. They may stop making breakfast foods like donuts early, but apart from that, a reputable bakery will produce everything on a consistent basis.

  • Do you have any gluten-free goods?
    For dieters or allergy sufferers, many bakeries make gluten-free products. If they are not labeled accordingly or you’re unsure, it’s good to ask beforehand.

  • What is your most popular cake recipe?
    One theory behind certain recipes being popular at certain bakeries is that it’s the best dessert available on the menu. If you’re stuck on picking out a flavor, it’s a good idea to ask what others are buying the most to get a feel for what they’re good at doing.

  • Do you take special orders for cakes? What options are available?
    Your standard supermarket bakery will ice a message on a cake. Big deal. Authentic, gourmet bakeries are usually capable of going beyond the call of writing a happy birthday message. Inquire about fondants and specially-shaped cakes to fit an occasion as well as how much it would cost. If you’re unsure, most bakeries will have a reference catalog of past custom birthday cake work to showcase. Ask early because these creations take time to plan and make.

  • Do you update the menu during the holidays?
    Ask about menu specials and updates from your bakery throughout the year. Wedding cakes are usually discounted during the slower months of the year and themed creations such as gingerbread cookies are available at Christmastime.

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